Coq D’argent Celebrates 25 Years Of Exceptional French Cuisine With Original Menu
Coq d'Argent , the renowned French culinary destination nestled in the heart of the City of London, proudly announces a special celebratory menu in honour of its 25th anniversary. This milestone invites food enthusiasts to experience a curated selection of timeless dishes from the restaurant’s inaugural menu.

Coq d'Argent , the renowned French culinary destination nestled in the heart of the City of London, proudly announces a special celebratory menu in honour of its 25th anniversary. This milestone invites food enthusiasts to experience a curated selection of timeless dishes from the restaurant’s inaugural menu.
Coq d'Argent's 25th anniversary celebration is a culinary adventure inviting guests to immerse themselves in the very essence of Coq d'Argent's tradition, allowing them to rediscover flavours that have delighted diners for a remarkable quarter-century, whilst revelling in paying prices of the bygone days. The restaurant boasts a stunning rooftop setting that offers panoramic views, creating an unforgettable dining experience.
Coq d’Argent’s popularity over the past twenty-five years is a testament to its ability to consistently deliver cuisine of the highest quality. Drawing on the freshest ingredients, a meticulous attention to detail, and a team of skilled culinary experts, Coq d'Argent has maintained its reputation for serving exceptional food.
From Monday 25th September 2023 to Saturday 30th September 2023, guests are invited to indulge in the flavours that have defined Coq d'Argent's reputation over the past quarter-century. The special anniversary menu pays homage to delicious classics, each crafted with authenticity and flavour.
Embark on a journey through Coq d’Argent's gastronomic legacy, embracing treasures from the past such as the Escargots with Garlic and Parsley Butter — a true emblem of French gastronomy. Revel in the flavours of the Coq au Vin , where wine-infused braised chicken pairs with mushrooms, onions, and pancetta. Indulge in the classic Tarte Tatin with crème fraîche —a heavenly combination of caramelised apples beneath delicate pastry layers. A visit to Coq d’Argent during this week is not to be missed.
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